Cupping Profile and Tasting Notes
Sweet dark chocolate, honey & caramel with nut & fig flavours present
Body: Full - High
Roast: Medium - Dark
This premium blend is a standout as a milk based coffee and has beans from Colombia, Guatemala and India. These three beans are blended delicately together to create a coffee which is full of flavour and character. This is a blend that is rich, smooth and full bodied. In milk this blend leaves sweet dark chocolate and rich notes of honey and caramel. As a black coffee it presents a complexity of flavours including nut, fig and dark chocolate.
Whole Bean or Ground